Tuna and Cheese Pâté
Ingredients
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160 g canned tuna |
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by taste black pepper |
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0.5 teaspoon paprika |
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bit of parsley |
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10 g butter |
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0.5 teaspoon chili powder |
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20 g parmesan — grated |
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2 pcs eggs |
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40 ml tomato juice |
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40 g feta cheese |
Preparation
Add tomato juice and a little bit of parsley.
For first time add half of parsley than it’s shown on the photo.