Tuna and Cheese Pâté
Ingredients
160 g canned tuna | |
by taste black pepper | |
0.5 teaspoon paprika | |
bit of parsley | |
10 g butter | |
0.5 teaspoon chili powder | |
20 g parmesan — grated |
|
2 pcs eggs | |
40 ml tomato juice | |
40 g feta cheese |
Preparation
Add tomato juice and a little bit of parsley.
For first time add half of parsley than it’s shown on the photo.